Tea Love
When I’m going back to Norway, I’m going to bring back lots and lots of tea.
Rose tea, ginger tea, fruit tea, lemon tea, tea flowers, and so on. I’m drinking so much tea here, and sometimes I make myself ice tea with honey while doing nothing (read: homework) in the apartment. Right now there’s a large jug with rose tea getting cold on my table. It smells really nice when you stuff your nose over it, but I really wish it would smell stronger – or at least leave a scent in the living room. Like the fruit tea.
Got any suggestions on what kind of tea I should try? There’s so many different types! And do you know about any use for the rosebuds after making tea with them? Can they be eaten? (Rosebud yoghurt! Mmmmmm..)
Tags: tea